Unit 1 & 2, 251 Camboon Rd, Malaga, Western Australia 6090
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Products Meat & Poultry Lamb Racks
Koshihikari Rice - Riso Gallo 500gLasagne - 500g
Last Updated: Monday, 21 May 2012 03:22
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Lamb Racks |
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Rack Cap Off - Drenched is prepared from a Rack Cap On - Drenched by removal of the cap muscle and scapular cartilage along the natural seam overlaying the rib cage and Eye of Loin. The ribs are French trimmed. |
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