Unit 1 & 2, 251 Camboon Rd, Malaga, Western Australia 6090

A spicy blend of pimento stuffed olives marinated in fresh chilli and garlic, spices, herbs, oils and wine vinegar.

A spicy mix of pitted Kalamata Olives marinated in fresh, chilli & garlic, herbs, Spices, Wine Vinegar and Oil.

Antipasto Delight! Five varieties of Olives marinated in Fresh Garlic, and Citrus zest, Herbs& Spices, Oil and Wine Vinegar

Whole Queen Green Olives. Ready to eat straight from the pack. These olives contain seeds.

Green pitted olives filled with almonds and marinated in canola oil. Can be used as a condiment or for further processing as a food ingredient.

Green Pitted Olives filled with Fetta cheese in canola oil. As a condiment or further processing as a food ingredient.

Green Pitted Olives filled with Sundried Tomatoes in canola oil. As a condiment or further processing as a food ingredient.

Kalamata Pitted Olives in brine packed in tine of 19L capacity. The product is not pasteurised.

Kalamata sliced Olives in brine packed in tine of 19L capacity. The product is not pasteurised.

Kalamata whole Olives in brine packed in tine of 19L capacity. The product is not pasteurised.

A blend of Black and Green Olives in Herb Marinade

Queen Green Stuffed with Pimento.

The Taggiascan Olive is small but contains a high percentage of oil. This gives it its distinct and typical flavour salty and slightly bitter.

The Taggiascan Olive is small byt contains a high percentage of oil. This gives it it's distinct and typical flavour salty and are slightly bitter.

Whole Queen Green Olives. Ready to eat straight from the pack. These olives contain seeds.

Olives are mechanically pitted. Perfect for Pizza's.