Unit 1 & 2, 251 Camboon Rd, Malaga, Western Australia 6090

Olio Luglio

The good Oil...

Vast expanses of land, dense with olive groves over 150 years old, standing tall and strong this is the scene set in Terlizzi, just north of Bari, ITALY.   ‘Olive Oil' the province's main economy is regarded as one of the world's greatest regions for producing this ‘golden nectar'.

 The Luglio family began manufacturing Extra Virgin Olive Oil 1953, when solid family foundations together with age-old traditions manifested this company to a ‘point of reference' for the working process of Bares oil.  The extraordinary experience handed down from generation to generation, guarantees high quality and delicious olive oils and related products.

 Biological olive growing takes place without the use of pesticides and plant protection products to produce organic oil.  The correct time of harvesting determines a low content of acidity and natural peroxides guarantee high detestability, allowing flavours to keep intact for longer period of time.  Luglio over see's the cultivation of crops, the pressing of olives and the bottling process of the final product.  This close interaction from tree to bottle ensures you wonderful ‘golden nectar' in your kitchen every time.

 A syndicate member "terra di Bari-Terrautentica" safeguards and guarantees consumers the place of origin - Bari.  Recognised by ISO 9001:2000 ensures Luglio maintains a high level of quality in compliance with two world standards concerning the cultivation, the pressing and production and bottling of the Olive Oil.

 Luglio.  A must in every kitchen.